ATRX

What is ATRX

ATRX is a commercial kitchen solutions provider specializing in high-quality induction cookers and a range of cooking equipment. They offer a variety of products, including induction cooktops, wok cookers, deep fryers, and more, with OEM and customization options for commercial kitchens.

How to Use ATRX

1. Browse Products: Visit the ATRX website and explore the product categories, such as induction cooktops, wok cookers, and fryers.
2. Select a Product: Choose the specific cooking equipment that meets your commercial kitchen needs.
3. Inquire or Contact: Use the contact information provided on the website to inquire about products, request quotes, or discuss customization options.
4. Review and Purchase: Review the product details, specifications, and pricing. Proceed with the purchase or customization process.

Features of ATRX

• High-Quality Induction Cookers: Offers a range of commercial induction cookers known for their efficiency and performance.
• OEM/ODM Options: Provides Original Equipment Manufacturer (OEM) and Original Design Manufacturer (ODM) services for customized kitchen solutions.
• Wide Range of Equipment: Includes induction cooktops, wok cookers, deep fryers, and other cooking equipment.
• Global Logistics: Supports EXW/FOB/CIF/DDP and offers real-time freight tracking.
• Warranty and Support: Offers a one-year free warranty and lifetime parts support.
• Cleanroom Assembly: Features cleanroom PCB assembly for quality assurance.

Use Cases of ATRX

• Chain Restaurants: Equipping multiple locations with consistent, high-performance cooking equipment.
• Hotel Kitchens: Providing efficient and reliable cooking solutions for hotel restaurants and catering services.
• Buffet Restaurants: Offering induction cooktops and other equipment for buffet-style food service.
• Food Processing Plants: Supplying industrial-grade cooking equipment for large-scale food production.
• Central Kitchens: Designing and equipping central kitchens with customized cooking solutions.
• Culinary Schools: Providing professional-grade induction cookers for culinary training and education.

FAQ from ATRX

• What is a commercial induction cooker, and how does it differ from traditional stovetops? Commercial induction cookers use electromagnetic energy for heating, directly heating cookware, unlike traditional methods.
• What are the significant advantages of induction equipment in terms of energy efficiency and cooking speed? Induction cookers are highly energy-efficient (nearly 90%) and cook faster than gas or electric stoves.
• What safety advantages do induction cookers offer for various busy kitchens? They offer cool surfaces, no open flames, cookware-only heating, and fault detection systems.
• What special cookware is required for commercial induction burners, and how can you determine if existing cookware is compatible? Compatible materials include cast iron and magnetic stainless steel; test with a magnet.
• What types of induction equipment does ATRX offer, and how portable are they? ATRX offers freestanding cookers, cooktops, and drop-in models, with varying degrees of portability.
• How should commercial induction cookers be cleaned and maintained daily to ensure longevity and optimal performance? Clean the surface with a soft, damp cloth after each use and perform deep cleaning monthly.